Kitchen Helper

Role Description

• Assist in food preparation and cooking under the supervision of chefs.

• Maintain cleanliness and organization of the kitchen and dining areas.

• Wash dishes, utensils, and kitchen equipment.

• Help with inventory management and restocking supplies as needed.

• Follow food safety and sanitation guidelines.

Qualification

• Ability to work in a fast-paced environment.

• Strong teamwork and communication skills.

• Previous experience in a kitchen setting is a plus but not required.

• Willingness to learn and take direction from kitchen staff.