Coco Shrimp · Managing Director
Benefits
Position Summary
Coco Shrimp is seeking an experienced and motivated General Manager to lead daily restaurant operations, inspire team members, and deliver outstanding customer experiences. The General Manager will oversee all aspects of restaurant performance, including staff leadership, operational efficiency, food quality, guest satisfaction, and financial results.
This role is ideal for a hands-on leader who thrives in a fast-paced environment, values team culture, and is passionate about hospitality and operational excellence.
Responsibilities
Lead and manage all front-of-house and back-of-house operations
Recruit, train, coach, and develop restaurant team members
Create a positive, high-energy work environment focused on teamwork and accountability
Ensure exceptional guest service and resolve customer concerns professionally
Maintain food quality, cleanliness, and health & safety standards
Monitor inventory, labor costs, and overall restaurant profitability
Manage scheduling, staffing levels, and daily operational performance
Ensure compliance with company policies, procedures, and local regulations
Drive sales growth through community engagement and operational excellence
Analyze financial reports and implement strategies to improve performance
Qualifications
3+ years of restaurant management experience, preferably in fast-casual or high-volume dining
Strong leadership, communication, and team-building skills
Proven ability to manage restaurant operations and financial performance
Experience with scheduling, inventory management, and labor controls
Excellent problem-solving and customer service abilities
Ability to work flexible hours, including evenings, weekends, and holidays
Passion for hospitality and creating memorable guest experiences
Preferred Qualifications
Multi-unit or fast-growing brand experience
Food safety certification
Experience leading diverse teams in a fast-paced environment
What We Offer
Competitive salary + performance-based bonuses
Career growth opportunities within a rapidly expanding company
Positive and team-oriented work culture
Employee meal discounts
Paid training and development opportunities
Opportunity to be part of a growing, community-focused brand
Join the Coco Shrimp Team
If you are a passionate leader who values hospitality, teamwork, and operational excellence, we’d love to hear from you. Join Coco Shrimp and help us bring the aloha spirit to every guest experience.
N/A
Junior (1-2 years)
Food & Beverages·201-1,000 employees
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