Indy On the Hook Fish and Chips · Owner
Fish Prep & Warehouse Associate
Location: Indianapolis, IN
Pay: $16.00–$18.00 per hour, depending on experience
Schedule: Full-time, approximately 40 hours per week, Monday–Friday
About On the Hook Fish and Chips
On the Hook Fish and Chips is a nationwide food truck company serving communities across the United States. We take pride in delivering high-quality food and great customer service, and we're looking for dependable, hardworking people to join our growing team.
We are currently looking for a reliable, hardworking Fish Prep & Warehouse Associate to join our Indianapolis team. This is a hands-on position responsible for preparing and portioning fish for our food trucks while helping maintain a clean, organized, and sanitary base of operations.
No previous fish-cutting experience is required. Training will be provided.
What You'll Do
Fish Prep
Defrost and prepare fish fillets for our food trucks
Cut and portion fish according to company quality and portion standards
Follow proper food-handling and food-safety procedures
Maintain a clean and sanitary fish-preparation area
Clean and properly store knives, equipment, and supplies
Warehouse & Inventory
Receive and help put away incoming shipments
Assist with inventory counts and stock rotation
Keep the warehouse and work areas clean and organized
Sweep and mop floors
Clean and maintain the employee restroom
Take out trash and maintain waste areas
Help stage and organize supplies for daily food truck operations
Assist with other general facility duties as needed
What We're Looking For
Dependable and punctual
Strong work ethic and attention to detail
Comfortable working independently
Able to follow food-safety, sanitation, and company procedures
Comfortable performing both food-preparation and facility-cleaning duties
Able to stand for extended periods and perform physical tasks throughout the workday
Previous experience in food prep, warehouse, inventory, restaurant, production, or similar hands-on work is helpful, but not required
Schedule
This is a full-time position of approximately 40 hours per week. Work is performed Monday through Friday during our normal operating hours of 8:00 AM–5:00 PM.
Specific start and end times may vary based on operational needs.
Compensation
$16.00–$18.00 per hour, depending on experience.
If you're dependable, take pride in your work, and are looking for steady weekday hours with a growing company, we'd like to hear from you.
Apply today to join the On the Hook Fish and Chips team in Indianapolis!
Pay: $1.00 - $18.00 per hour
Benefits:
Employee discount
Flexible schedule
Opportunities for advancement
Dependable
Strong work ethic
Attention to detail
Food safety
Sanitation practices
Physical stamina
Independence
Time management
Team player
Inventory management
English
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